this post was submitted on 03 Oct 2024
89 points (97.8% liked)

food

22301 readers
79 users here now

Welcome to c/food!

The place for all kinds of food discussion: from photos of dishes you've made to recipes or even advice on how to eat healthier.

Animal liberation is essential to any leftist movement.

Image posts containing animal products must have nfsw tag and add a content warning (CW:Meat/Cheese/Egg) ,and try to post recipes easily adaptable for vegan.

Posts that contain animal products may receive informative comments regarding animal liberation, and users may disengage by telling a commenter that the original poster wants to, "disengage".

Off-topic, Toxic, inflammatory, aggressive debating, and meta (community rules, site rules, moderators,etc ) posts or comments will be removed.

Compiled state-by-state resource for homeless shelters, soup kitchens, food pantries, and food banks.

Food Not Bombs Recipes

The People's Cookbook

Bread recipes

Please be sure to read the Code of Conduct and remember we are all comrades here. Share all your delicious food secrets.

Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat

Cuisine of the month:

Thai , Peruvian

founded 4 years ago
MODERATORS
 
you are viewing a single comment's thread
view the rest of the comments
[–] an_actual_pigeon@hexbear.net 36 points 1 month ago* (last edited 1 month ago) (6 children)

When I was a child, my scratch-a-liberal family would give me endless shit about putting ketchup on my eggs. Because it's "gross" to them - never mind what I thought tasted good as a stupid idiot child. I was told it was childish and to outgrow it if I wanted to be taken seriously, and so I did. For the first time in about 20 years I had an egg and cheese sandwich with ketchup on it. They were wrong. They were such absolute fools. Ketchup on eggs is god tier, as good if not better than sriracha. Little pigeon was 100% right about her own taste and I wish I could tell her that.

I know this probably wasn't your main point OP, but it's weird how people assign such moral and cultural value around someone putting a sweet vinegary vegetable paste on their food. "Oh no, the optics!" Absolutely unhinged, not materialist, and frankly embarrassing for any grown-ass adult to pass judgment on someone else's food tastes. Unless it's Mayo, that stuff is nasty - I don't like it on my food and therefore nobody else should be allowed to have it without feeling shame.

Also, who the fuck are these french chefs? Are we sure they aren't clowns? Mimes perhaps? It's my understanding that roughly 30% of France's population is now Mimes.

[–] InevitableSwing@hexbear.net 21 points 1 month ago

Roughly 30% of France's population is now Mimes.

Une tragΓ©die.

[–] PKMKII@hexbear.net 10 points 1 month ago (1 children)

Unless it's Mayo, that stuff is nasty - I don't like it on my food and therefore nobody else should be allowed to have it without feeling shame.

Could be worse, could be miracle whip

[–] FlakesBongler@hexbear.net 11 points 1 month ago (1 children)

I want to meet the mind that looked at mayonnaise and went "What if this was half sugar?"

[–] barrbaric@hexbear.net 6 points 1 month ago (1 children)

I still remember the one time my mom bought it by mistake and we were all just shocked and horrified at the existence of this product that millions of people apparently like.

[–] Chronicon@hexbear.net 3 points 1 month ago

I have positive memories of it on sandwiches at grandma's/auntie's place ngl

salty and sweet is good, fight me

(but yeah the concept is very burgerbrained lol)

[–] mortemtyrannis@lemmy.ml 5 points 1 month ago* (last edited 1 month ago)

What a weird thing for your family to be precious over. Eat ketchup with whatever you want friend, you have my support.

[–] Bnova@hexbear.net 4 points 1 month ago

Unless it's Mayo, that stuff is nasty - I don't like it on my food and therefore nobody else should be allowed to have it without feeling shame.

I will die on this hill mayo is goated absolutely the best condiment. Want some ketchup with your mayo? You got thousand island. You want some bbq with it? Campfire sauce. Spicy? Yes please. This isn't even looking at the dressings that you find it in either. And yes I am anti-cracker-aktion

[–] Sotuanduso@lemm.ee 4 points 1 month ago (1 children)

Absolutely unhinged, not materialist, and frankly embarrassing for any grown adult to pass judgment on someone else’s food tastes. Unless it’s Mayo, that stuff is nasty - I don’t like it on my food and therefore nobody else should be allowed to have it without feeling shame.

I have been known to eat peanut butter and mayonnaise sandwiches.

[–] Chronicon@hexbear.net 2 points 1 month ago (2 children)

I'm gonna try it thanks for the idea

[–] Sotuanduso@lemm.ee 3 points 4 weeks ago* (last edited 4 weeks ago) (1 children)
[–] Chronicon@hexbear.net 3 points 4 weeks ago (1 children)

I don't have any of the three ingredients rn lol, I do genuinely intend on trying it when I get groceries. til then its rice and granola and whatever crap I have lying around

[–] Sotuanduso@lemm.ee 1 points 4 weeks ago

Ah, okay. Fair enough. I just assumed you forgot.

[–] Sotuanduso@lemm.ee 2 points 1 month ago (1 children)

I'll be awaiting your review.

[–] Chronicon@hexbear.net 2 points 4 weeks ago (1 children)

Honestly not bad

it's like...easier to eat than a dry peanut butter sandwich, the mayo helps it not turn to glue in your mouth, and the flavor is decent, if not life changing. adding a little salt and twang to PB isn't a bad move

I had some really really good sandwiches last year from homemade russian dill pickles I was given and I think this might go good with those

[–] Sotuanduso@lemm.ee 1 points 4 weeks ago (1 children)

So... peanut butter, mayonnaise, and pickles is the next step up? Am I understanding correctly?

[–] Chronicon@hexbear.net 2 points 4 weeks ago (1 children)

I'm gonna try it

those particular pickles had a shitton of garlic and made very good sandwiches

[–] Sotuanduso@lemm.ee 1 points 4 weeks ago

If it goes well, I may try it too. Though it may take me a while because I have less agency with groceries.

There's a lot of anti-ketchup bigotry in the world today that no one is addressing.

I stand in solidarity with my fellow vinegary tomato paste lovers.