this post was submitted on 21 Jun 2023
2 points (100.0% liked)

Fermentation

628 readers
1 users here now

founded 2 years ago
MODERATORS
 

Real excited to see how it turns out. Accidentally used way too much sugar, but should be fine.

Used about 10 tablespoons sugar, big piece of ginger (like 8cm maybe), and topped up with water.

top 2 comments
sorted by: hot top controversial new old
[โ€“] Poot@mander.xyz 0 points 1 year ago (1 children)

Sweet! I've thought about starting one myself as the hub really likes ginger beer.

Go for it! It was real easy!