food
Welcome to c/food!
The place for all kinds of food discussion: from photos of dishes you've made to recipes or even advice on how to eat healthier.
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Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat
Cuisine of the month:
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This is a great recipe I make fairly often. Chinese grand dad knows his shit.
If you want something easy and tasty doing beer battered tofu with a cheap beer like Pabst that you mix with about equal parts flour, or just dredging them in corn starch and seasoning is great for getting them crispy too.
https://www.youtube.com/watch?v=J_men1BU9RQ
I found a YouTube link in your comment. Here are links to the same video on alternative frontends that protect your privacy: