biffnix

joined 2 years ago
MODERATOR OF
 

Pretty dry winter so far. After last year's season of far TOO much snow, we're back to a drought pattern for the Sierra snowpack...

 

You can see how big it is - it spans across Climax entirely. Stay safe while enjoying the new snow at Mammoth and June. I’d recommend staying in bounds for now, unless you’ve got a good avy beacon and friends trained in post avalanche search…

 

I got a Baratza Sette 30 from my wife for Christmas. It's replacing my old faithful Baratza Virtuoso+, with which I had been grinding for my Moccamaster Cup-One just fine. I used the Virtuoso+ for espresso, but I was looking for something that could be a little more dialed in than that.

The nicest thing about the Sette series is that most of the parts are interchangeable. I upgraded my new gift with the steel adjustment ring assembly from the Sette 270/270WI, which is a direct replacement, and gives the Sette 30 fully variable micro-adjustable grind capability, just like the 270/270WI models. I did have to add a shim to it, as for some reason, I had to go down to the finest setting to get a decent espresso grind. But, the Sette 30 shipped with two different thickness shims in the box, so I just swapped that in, and now for most beans, I'm between 5 and 7 clicks on the main adjustment ring, and then fine-tune from there with the micro-adjust ring.

I also updated the large hopper with a single-dose hopper with silicone bellows. I went with this model from Cafe Fabrique in Canada. The stock hopper worked just fine, but I like the smaller single-dose hopper a little better. The bellows are nice, but not that necessary, as the Sette series is a very low-retention grinder series by default. I think the bellows pumping may be more of a placebo than a necessary upgrade... ;)

I've even read that you can replace the Sette 30 controls and portafilter holder bits to upgrade to a full 270 or 270WI from the Sette 30, but I don't know if I really need or want to go that far. It IS nice that Baratza sells pretty much any replacement part for the Sette series, though.

I've been able to nail down my espresso grinds very well with the new setup, so I'm quite happy with it so far. The only thing I haven't tried yet was a coarse enough grind for the Moccmaster or standard pourover. For now, the Sette 30 is exclusive to my espresso shots. I highly recommend it for that use, in any case.

Cheers, all.

 

he California Hawking Club (CHC) will be holding its annual falconry meet in Bishop at the Eastern Sierra Tri-County Fairgrounds Jan. 17 through Jan. 20.

 

If you dig the SC body style, and have been waiting for a Made-in-Nazareth version that’s not the $8,000 Custom Shop version, then this is your year! I can’t wait to order mine. I’ve been waiting for an SC body style solid wood version since I first got the SC-13E. It’s a great playing instrument. So excited!

 

After the first comprehensive survey of mountain lions in the state, especially data collected in the Eastern Sierra Nevada (here in Inyo County), the number of lions is far lower than expected...

 

The CHP said a driver in a 2020 Acura was going east on Whitney Portal Road just west of Horseshoe Meadows Road preparing to turn left when a pickup truck sideswiped it from behind at about 2:13 p.m.

 

The nice thing I just learned about the Sette 30 ( which I just received as a Christmas gift) is that you can upgrade it to the micro-adjustment ring from the Sette 270/270wi model, and it's a direct replacement. This allows adjusting the grind between the "steps" on the adjustment ring.

The part is $90 (plus tax/shipping), and it does make it nice to fine-tune your grind between steps. The adjustment ring is easily removed (just press up slightly, and spin it out). The burr assembly pops right out, and you just replace it in the new assembly (press it until it clicks), and reinstall. Easy peasy, with no tools required.

The Sette 30 also came with shims to raise the burr, as it can be reset after extended use. I haven't installed the shim, since I don't need it yet, but it's nice to know that Baratza will sell parts to repair/replace over time.

Happy new year, my fellow caffeinated lemmings!

 

The Inyo county clerk has been working on digitizing as much as possible, and now the entire County Code is available online.

Here's the link:

https://library.qcode.us/lib/inyo_county_ca/pub/county_code

 

As the year 2023 unfolded, a select group of small towns in the United States captured the nation's attention. Rising from obscurity to fame, these towns are not just geographical locations on a map, but vibrant communities each with a unique story to tell.

 

In the past week, Sacramento, Yolo, Placer and El Dorado counties have had a total of 246 new hospital admissions due to COVID-19. Meanwhile, Mono County and Inyo County each reported five new coronavirus-related hospitalizations during the same time period.

 

My wife gifted me a Baratza Sette 30 grinder this Christmas, after last year's first espresso machine, the Gaggia Classic Pro. Using the 'ol reliable Virtuoso for grinding was ok, and I could pull decent shots from the Gaggia, but the Sette 30 makes it so much easier. I love being able to put 18.5g of beans into the grinder, and get 18.5g out (usually). I did just pull the trigger on the 270 Adjustment Assembly, so I'll be able to dial in the grind even better soon.

I think I've reached my level in terms of coffee gear for now. I've got good options for a quick cup with the Moccamaster Cup-One, and when I'm in the mood for espresso or a latte, I've got the Gaggia.

I haven't tried grinding drip coffee with the Sette yet, though. I'll be giving that a try later this week. If that works well, I guess I'll have to take the Virtuoso to the office, and maybe donate it to replace their cheap blade grinder...

Happy holidays, all!

view more: ‹ prev next ›