this post was submitted on 18 Aug 2024
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the_dunk_tank

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Apparently the British wish to lock me up for daring to suggest something with flavor instead of a cucumber sandwich

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[–] tombruzzo@lemm.ee 15 points 3 months ago

A cucumber sandwich is just a water sandwich with extra steps

[–] hexaflexagonbear@hexbear.net 14 points 3 months ago

Historically speaking this is their response to pretty much any communication with a foreign culture.

[–] spacecadet@hexbear.net 14 points 3 months ago (2 children)

Bahn mi are so goddamn good

[–] WhatDoYouMeanPodcast@hexbear.net 4 points 3 months ago

I was at a farmers market once and bought a transcendentally good Banh mi from a food truck. They've never returned to the farmers market and I've never seen them anywhere else.

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[–] SuperNovaCouchGuy2@hexbear.net 14 points 3 months ago

burn the entire place to the ground

Shitlingford here is right though, it's an old ingerlish tradition to pillage any establishment that serves nonwhite food and murder its occupants. Probably triggered some memories of visiting "the Indochina" during his Oxford years.

[–] Saeculum@hexbear.net 13 points 3 months ago (1 children)

The point of a cucumber sandwich is that it's light and refreshing. You can eat it as a snack while drinking tea, and not worry about not being hungry later.

What you suggested sounds nice, but it's a meal and that's not what they're for.

[–] Black_Mald_Futures@hexbear.net 14 points 3 months ago (1 children)

Yeah but a banh mi isn't a monstrosity u_u

[–] CloutAtlas@hexbear.net 7 points 3 months ago

It's already a fusion food. Pate, baguette and mayo are French, the spices, meat marinade and vegetables are Vietnamese.

[–] Andrzej@lemmy.myserv.one 13 points 3 months ago (3 children)

The irony is that OPs sandwich is legit the whitest thing I have ever seen

[–] don@lemm.ee 9 points 3 months ago (1 children)

Have you ever seen a British cucumber sandwich? It’s little more than a thin slice of cucumber (no skin) in between two slices of whatever that cake is that they call white bread. At least OP’s sandwich has jalapeño and sri racha in it.

[–] Andrzej@lemmy.myserv.one 4 points 3 months ago

It's the overcompensation. No indigenous cuisine is ever as tortured as that.

[–] Hexboare@hexbear.net 7 points 3 months ago (1 children)

It's not too far from an actual bahn mi recipe, some eyebrow raising substitutions though

Do they not have bird's eye chilli in the US?

[–] Barx@hexbear.net 9 points 3 months ago (3 children)

Jalapeños are 5-10x less spicy. White Americans are usually in two camps when it comes to spiciness:

  1. Can't handle it at all, start crying from just a single slice of jalapeño.

  2. Extreme hot sauce masochists looking for pain and not flavor.

Also bird's eye chilis aren't available in every grocery store but there is always one that has them and is reasonably close.

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[–] ElChapoDeChapo@hexbear.net 13 points 3 months ago* (last edited 3 months ago)

Sounds like a good sandwich, I had a tasty bahn mi last week

[–] CloutAtlas@hexbear.net 13 points 3 months ago

I think this may have strayed too far from its origins as a poverty food. White bread, butter, cucumber and mayonnaise (if you're fancy) paired with some weak tea drowned in milk is a perfect way to save money so you can afford to have a TV license to watch England lose at football or splurge on Wensleydale Cheese to eat with your Christmas fruit cake and Christmas goose or go to Ibiza and get horribly sunburnt while complaining that the Spanish people are speaking Castellano.

Plus it helps keep you thin so you can fit in chimneys to sweep.

[–] Sasuke@hexbear.net 11 points 3 months ago* (last edited 3 months ago)

cuvolcel-kamalaber sandwich

[–] UlyssesT@hexbear.net 11 points 3 months ago* (last edited 3 months ago)

Of course the jellied-eel brained colonialist wants to burn the entire place to the ground because there's some flavor added. The over the top violence in response to scary others being otherly fits the British Imperial model.

[–] AmericaHaterSexHaver@hexbear.net 10 points 3 months ago

I have an unironic hatred of all anglos

[–] Diuretic_Materialism@hexbear.net 10 points 3 months ago (2 children)

I'd much rather eat jellied eels

[–] ElChapoDeChapo@hexbear.net 8 points 3 months ago (2 children)
[–] UlyssesT@hexbear.net 8 points 3 months ago

soypoint-1 The past and the future coming together to make something not quite as good as either soypoint-2

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[–] WhatDoYouMeanPodcast@hexbear.net 9 points 3 months ago* (last edited 3 months ago) (3 children)

It's funny because you're not even getting into exotic ingredients with the most far out being what? Sriracha? Cilantro? Ginger? They didn't even suggest MSG that scares everyone off. You're not pickling with rice wine vinegar and sugar (though I think you should) You could probably serve that shit in the bible belt and people wouldn't look twice.

[–] corgiwithalaptop@hexbear.net 6 points 3 months ago

I've had some GREAT Asian cuisine in Arkansas. It's out there.

[–] Black_Mald_Futures@hexbear.net 6 points 3 months ago (1 children)

Iirc it's literally the recipe for a banh mi that came from hello fresh, so like, the whitest version of such possible lol

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Surely they must understand after writing that why people clown on WASP food.

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