Greentext

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This is a place to share greentexts and witness the confounding life of Anon. If you're new to the Greentext community, think of it as a sort of zoo with Anon as the main attraction.

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Early_To_Risa@sh.itjust.works

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Anon has a question (lemmy.today)

submitted 3 months ago by MacNCheezus@lemmy.today to c/greentext@sh.itjust.works

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[–] MachineFab812@discuss.tchncs.de 2 points 3 months ago

A lot of people do, actually. Seasoning them right for them to come out more "french fry" than "dried potato" is more involved than a lot of people might like, but I personally don't do it because I'm being picky about the flavor. I don't own a deep-frier and salted-dried-potatoes are good enough with a lot of entrees.