submitted 1 year ago by Heyf@lemm.ee to c/pizza@lemmy.world

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Better success with my 3rd roccbox attempt. Sourdough at around 65% hydration. My peel skills are weak as evident by the odd shaped but still delicious pizza.

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[-] sproink@feddit.de 3 points 1 year ago

So, I'm not part of the pizza community or anything and have no clue what a roccbox is. I just wanted to say that these pizzas look amazing and I hope you enjoyed making and eating them and had a nice day.

this post was submitted on 27 Jul 2023

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