this post was submitted on 21 Jun 2024
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[–] volvoxvsmarla@lemm.ee 34 points 4 months ago (1 children)

I will be going to the store later to buy kefir and relive your experience so I can better judge its validity

[–] SeekPie@lemm.ee 5 points 4 months ago (2 children)
[–] OrgunDonor@lemmy.world 12 points 4 months ago (1 children)

It's been 8 hours. Either they ded. Or are too ashamed and embarrassed after getting covered in their drink.

[–] volvoxvsmarla@lemm.ee 3 points 4 months ago (1 children)

I'm just too ashamed to admit that I went to the store to buy kefir like 5 times and each time bought half of the supermarket's inventory but not kefir.

I finally did though. Cannot confirm the dripping, see comment above.

[–] OrgunDonor@lemmy.world 3 points 4 months ago (1 children)

Thanks for the update, glad you are not ded!

[–] volvoxvsmarla@lemm.ee 1 points 4 months ago
[–] volvoxvsmarla@lemm.ee 7 points 4 months ago

So, it took me embarrassingly many shopping trips to remember to buy kefir. But I finally did. For reference, I chose Andechser Bio Kefir. But to be honest I didn't find the lid dripping. I shook before I opened and it was still fine. Repeated that a couple of times. Decided to leave some for the next day, maybe the consistency would change after opening. Still fine. Then I decided to let it warm to room temperature and still no dripping.

So unfortunately I cannot reproduce the scientific findings of @frosch.