this post was submitted on 20 Jul 2023
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Impossible nuggets are pretty wild (kbin.social)
submitted 1 year ago by pizza_rolls@kbin.social to c/food@beehaw.org
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I had them air fried before, and if you really inspect them and think about it you can tell they aren't chicken (from the texture but the taste is identical IMO). But I had them fried in a deep fryer this weekend and they were indistinguishable from real chicken nuggets. I am flexitarian so it's not like I haven't eaten a chicken nugget in years, they are legit. Definitely recommend trying them if you are trying to cut your meat consumption or even if you are just curious.

They make animal shaped and spicy versions too

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[โ€“] Idrunkenlysignedup@beehaw.org 3 points 1 year ago (1 children)

it's just easier to say "mostly vegan."

I dated a girl who really didn't care for meat or cheese and was 98% vegan. Her mom was/is a militant vegan, so growing up she just never developed a taste for meat or dairy. She had no problem eating it, but it was far from her go to - the best steak in the world would have been 'meh' to her cause it's wasn't her jam.

I get what you're saying tho. If I understand right, a flexitarian is a vegetarian/vegan by preferred diet but not unwaveringly.

[โ€“] frogfruit 4 points 1 year ago* (last edited 1 year ago)

Yes, a flexitarian is a part-time veg but still sometimes eats animal products. A vegan does not consume or use any animal products for ethical reasons. If you consume a vegan diet but still buy animal products to wear, clean with, etc, then you consume a plant-based diet but are not technically vegan.

The problem with saying plant-based is that it implies "based on plants" with no rigid definition. Some people think it means "vegetarian but not vegan" or just "mostly plants." I have even seen products that contain animal products that I am allergic to marketed as "plant-based," so it's just not a good term for me.