this post was submitted on 17 Mar 2024
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I finally found some time to figure out my meat grinder. I wanted to start simple so I figured i could try to make chicken nuggets. ended up making about 50 good-sized nuggets.

Thoroughly impressed with the grinder and the breading stayed on the chicken marvelously. better yet (for me) these are gluten-free and grain-free. instead of panko or other breading, i used pork rinds that i blended up into a coarse powder to coat the chicken. I baked these, but i certainly would like to fry them some time.

I am very happy with the result! Especially since it allows me to enjoy something i haven’t had in a long while.

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[–] comfyquaker@lemmy.world 9 points 8 months ago (1 children)

also haha to your comment my plating is certainly something im working on!

[–] kassuro@feddit.de 7 points 8 months ago

Don't worry, plating and pretty pictures of food is not easy. Not good at this myself