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I'm calling the police (lemmy.world)

submitted 10 months ago by Stamets@lemmy.world to c/whitepeopletwitter@sh.itjust.works

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[–] janAkali@lemmy.one 2 points 10 months ago* (last edited 10 months ago) (2 children)

Yeah, bechamel is great too, but I'm lazy. Cheese only is also fine if you let it sit a bit with top covered. It's not dry if you use soft creamy type of cheese. Baking it? Nah - it'll be too soft and melty for my taste, pasta should have texture.

[–] Pipoca@lemmy.world 3 points 10 months ago

Baked pasta works better if you start off only parboiling the pasta so it doesn't overcook.

[–] funkless_eck@sh.itjust.works 1 points 10 months ago

I dont even use macaroni. I use orecchiette. Better sauce holder.