this post was submitted on 29 Jan 2024
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Tea
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This is a British instance and we love our tea.
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Japanese matcha green tea is proper green tea. The secret is not to use water that's too hot - boiling water will scald the tea and ruin the taste. With Japanese tea ceremonies, they actually have to grind the tea leaves very carefully, as if they go too fast the friction will cause the same effect.
With black tea, I only take certain blends black. Twinings earl grey works for me, but other earl greys and even basic black teas are often too bitter. However, I usually just add only a tiny splash of milk and no sugar - the sugar tends to make me drowsy an hour or so later.