this post was submitted on 10 Dec 2023
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Too cold to enjoy or too hot to eat?

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[–] hakunawazo@lemmy.world 25 points 11 months ago (1 children)

Sometimes the plate is burning hot and the food is cold. Best of both worlds.

[–] Kingofthezyx@lemm.ee 18 points 11 months ago (3 children)

Guess what, that plate is not microwave safe.

[–] hakunawazo@lemmy.world 7 points 11 months ago

I use ceramic plates. But TIL pores or microscopic cracks could be the reason for hot plates. Or my microwave hates me.

[–] Nanomerce@lemmy.world 2 points 11 months ago (1 children)

oh is that what that means? literally all of my Tupperware and bowls do that 😂

[–] Ignisnex@lemmy.world 4 points 11 months ago

Yea my dude. If your food containers get hot in a microwave, they are not microwave safe. Could melt your plastics or shatter your earthenware. Or just burn the shit out of you too I guess.

[–] AngryCommieKender@lemmy.world 1 points 11 months ago (1 children)

My microwave safe corel plates still get hot where the food is. That could just be normal thermal convection.

[–] Kingofthezyx@lemm.ee 2 points 11 months ago

Yeah, that's normal - ceramic and glass will get hot from the food or steam, just if the plate itself gets hot, it's absorbing microwaves itself.

I know because I used to have a mug that would get hot when microwaved, and one day it exploded.