this post was submitted on 08 Sep 2023
314 points (96.7% liked)
Coffee
8376 readers
1 users here now
☕ - The hot beverage that powers the world!
Coffee gadgets - It's always great to learn about new gadgets. Please share your favorite hardware or full setups. It might inspire newcomers to experiment!
Local businesses - Please promote your local businesses. If you are not the owner of the business you are promoting, kindly ask the owner if it's okay. It would be great if the business has a physical store to include an exterior or interior shot.
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
It's likely designed for safety (in a cheap way) so that the thing isn't left on and running for too long. It probably can't properly get rid of the heat it generates fast enough to run continuously. My (higher end, but still made of plastic) burr grinder insists on only running for about 30 seconds at a time because I can't afford an all metal behemoth like at the local coffee shop that can chew through several pounds of beans in one go. The machine needs time to cool between so that it doesn't wear out prematurely.
Also, for devices in homes that have the potential to chew up an entire head of hair or suck in a loose bit of clothing like a tie in an instant, it is good to have their operation tied to a dead man's switch.
and supposedly high temps burn the beans
This is a home grinder, usually grinding for an espresso last less than 30 seconds, it will have time to cool down, no issue there Many grinders like the Niche have a similar on/off switch.
The main thing is definitely safety. Imagine long hair getting caught in it and trying to fiddle with an on/off switch instead of being able to just let go of the button. Or if a child sucks their hand in it.
It could make for a disastrous situation. But if OP doesn't have long hair or children, then they're probably fine.
Doesn't the grinder have a lid on the bean hopper? That would limit unintentional grinding of non-beans.
Safety, like ogres and onions, is all about layers.