this post was submitted on 24 Dec 2024
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[โ€“] AugustWest@lemmy.world 2 points 2 days ago (1 children)

I do rather enjoy the taste, but Iโ€™ve never actually come across an edible mushroom I disliked.

Stropharia Ambigua is edible but supposedly tastes how it smells: like rotting leaves. There's also some bitter/spicy Russula I've only tasted raw which are supposed to taste pretty awful even after cooking.