this post was submitted on 24 Dec 2024
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[โ€“] jawa21@lemmy.sdf.org 28 points 1 day ago (1 children)
  1. Tomato Soup with cheese - watch the cheese float up in little globs
  2. Motza ball soup - watch the ball grow in real time
  3. Traditional gumbo - watch it bubble up from the heat freshly served as it releases that amazing smell
  4. Wonton soup - watch diced green onions dance around as they are gently moved by the heat
  5. Mexican Tortilla soup - the tortilla strips dance around on their own

I could only think of top 5. Sorry.

[โ€“] Meron35@lemmy.world 15 points 1 day ago

dw I got u fam.

  1. Tangyuan Soup - watch the rice based tangyuan slowly melt into rest of the white soup

  2. Tofu skin soup - watch the light dried tofu skin expand. Is especially impressive with a clear soup base

  3. Egg and bean curd sweet soup (tang sui) - watch as the thin pieces of bean curds swirl around the much heavy and thicker boiled egg

  4. Rice noodles soup (various) - watch as different ingredients seem to bounce unexpectedly, as the rice noodles are fully transparent when submerged

  5. Tom Kha soup - watch as the green curry based soup emulsion slowly separates into a dazzling array of red chilli oil, dark green of herbs, and the light green of the soup base as it cools down