food
Welcome to c/food!
The place for all kinds of food discussion: from photos of dishes you've made to recipes or even advice on how to eat healthier.
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Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat
Cuisine of the month:
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What in the 1960s is that, it looks like one of those horrific "recipes" that's just an excuse to mash 3-5 processed food products together. It looks like it should be suspended in jello
It's a Midwestern salad in the vein of Ambrosia salad
Just mushing up everything sweet and serving it to friends and family
That looks disgusting, what the hell is wrong with people
Tangentially related but it just reminds me of a cookbook that my friend's brother had, called something like A Man's Can Plan, that consisted solely of recipes that involved opening 1-3 cans and following the directions. I can't remember if it was literally a branded cookbook or if someone figured men needed a recipe to tell them to read the side of a can.