this post was submitted on 09 Sep 2024
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[โ€“] Unreliable@lemmy.ml 5 points 2 months ago (1 children)

Damn, if I wasn't so lazy I'd love to make this for lunch during the business week. They look amazing!

[โ€“] BeardedBaker@lemmy.world 2 points 2 months ago

Honestly the tortillas are the easiest part, the dough is easy to work with and not messy, as long as you have a tortilla press it only adds around 20 min to the total cook time.

Maybe you could freeze them? I haven't tried it, but I know they get moldy after like 24 hours if you try to make them ahead of time.