this post was submitted on 08 Jun 2024
178 points (96.4% liked)

FoodPorn

15913 readers
3 users here now

Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!

Rules:

1. BE KIND

Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.

2. NO ADVERTISING

This community is for sharing pictures of awesome food, not a platform to advertise.

3. NO MEMES

4. PICTURES SHOULD BE OF FOOD

Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca

Other Cooking Communities:

Be sure to check out these other awesome and fun food related communities!

!cooking@lemmy.world - A general communty about all things cooking.

!sousvide@lemmy.world - All about sous vide precision cooking.

!koreanfood@lemmy.world - Celebrating Korean cuisine!

founded 1 year ago
MODERATORS
 
all 20 comments
sorted by: hot top controversial new old
[–] ChicoSuave@lemmy.world 15 points 5 months ago (1 children)

Korean food usually looks amazing and constantly smells delicious but eating it isn't as satisfying. I've had the elote and potato corndogs. Potato was super awkward to eat since it's the width of an upper arm but as short as a hand. Felt like I was trying to pelican a corn cob.

Elote was tasty but just the batter. The dog itself was bland and the batter had pulled away from the dog and fried for too long to get that gold color. The inside was super heated hot dog water and salt.

And the sticks they use are like closet rods. The result is a poorly built fantasy that looks good enough to buy and try but it's not good enough to be a repeat customer.

[–] Huff_Chuggems@lemmy.world 12 points 5 months ago (3 children)

You can't just call a corn dog "potato" and not elaborate

[–] ArmoredThirteen@lemmy.ml 7 points 5 months ago

Generally that would be the outer batter is rolled in diced potato for extra goodness and potato-y crisp from the deep fry. They're also often like half meat and half mozzarella sticks inside. If you've never experienced one, highly recommend

[–] altima_neo@lemmy.zip 2 points 5 months ago

It looks like its breaded with fries

[–] danc4498@lemmy.world 9 points 5 months ago (2 children)

Is it ok to eat all three?

[–] prettybunnys@sh.itjust.works 7 points 5 months ago

It would be rude not to, right?

[–] Carvex@lemmy.world 5 points 5 months ago

Fuck I'm gonna

[–] ick@infosec.pub 5 points 5 months ago (3 children)
[–] IndiBrony@lemmy.world 11 points 5 months ago

That URL looks Two Hand Sus

[–] Dhrystone@infosec.pub 3 points 5 months ago
[–] Tower@lemm.ee 2 points 5 months ago (1 children)

Might be, but it lacks the orange color Two Hands boxes usually have.

[–] _sideffect@lemmy.world 4 points 5 months ago (1 children)

I find Korean food, from the videos I watch and this picture, add WAY too much condiments on top.

It's like biting into liquid

[–] ASeriesOfPoorChoices@lemmy.world 2 points 5 months ago

that's all of eastern Asia.

[–] Kolanaki@yiffit.net 2 points 5 months ago

Asia be putting America to shame with their kick-ass corn dogs while we still just have the OG and nothing else :(

[–] Today@lemmy.world 1 points 5 months ago