Wait is he describing a shawarma? chicken, garlic sauce, pita, humus. Unno where the lunch meats would fit lmao.
But describe garlic sauce as flavourless, or the chicken as unseasoned..... mf has covid.
this post was submitted on 28 Aug 2023
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dogshit bread
TFW no high fructose corn syrup 
TFW the bread isn't loaded with sugar 
Tfw bread is not as white as the person eating it.
Is he talking about how white Americans try to make Mediterranean food? Because this is exactly the kind of thing my aunt would make when she was on the "Mediterranean diet"
does this mf think britain is mediterranean or what
probably thinks subway is mediterranean cuisine, based on that description
I guess he really can't have an opinion about food, he doesn't even know what Mediterranean food is.
Mediterranean food includes Italian, Greek, and Morrocan food, no? What is he on about ?
It's a matter of linguistics but to me "Mediterranean food" is eastern Mediterranean, like Greece down to Egypt.
Italian and Moroccan would definitely need to be referred to as their own thing for me to understand.
I once had this conversation with a Japanese person.
J: "I feel like Asian food for dinner tonight."
Me: "What, like Japanese food?"
J: "No, no, Japanese food isn't Asian."
Me: "Then... Chinese?"
J: "No, that's its own thing. I mean like... Asian food."
Me: "Korean?"
J: "No, Korean food is Korean food. I want Asian."
Me: 
knock off mayonnaise
It's only mayonnaise if it's made in america, otherwise it's just sparkling salad cream.
i assume he means aioli
Which has been bastardized to mean whatever flavored mayo of fancy. Aioli is just garlic and oil, the name is a portmanteau!
mayonnaise is just knock off cool whip anyway
When I'm feeling positive and a bit idealistic I smile and think "food is the universal language." I'm glad I can live in a world with all these diverse foods. Sharing cuisine is a beautiful experience. It's a great way to share a very intimate and beautiful part of your culture. If I make you "my" homemade wheat noodles I'm sharing a recipe that's over 100 years old, passed down. Learned it from my grandma when I was a kid.
Then there's this disingenuous fuck, here. Showing his ass for the world to see.
Reminds me of this. My only counterpoint is 1) I'd eat that shit and 2) if you're out at night and you get gyro and tzatziki sauce on fries you'd change your tone.
fr though
I have to face the rest of my life knowing I will never have a pita as good as that one time I was in Athens 5 years ago and that's terrifying tbh
Pure unadulterated copium that readily absorbs moisture in the air to form a hydrated salt.
Dogshit bread, boring lunchmeat, unseasoned chicken.
You just described white American "cuisine"
Knock off mayonnaise.
Mayonnaise is just disgusting, period. Any knock-off would be an improvement. True chads use hot sauce.
Ashkenazim Jews can have an opinion on food, right? We have bagels.
Wrong mayo is delicious and has many applications. Like it can be applied to my mouth with a spoon.
I like to squirt a packet of mayo in my mouth while eating a hard boiled egg. I call it a "mayonegg".
I call it lazy egg salad, and have also done it.
Redcap mayo is good
True chads use hot sauce.
True, but you can also make mayo actually-good by mixing it with plenty of hot sauce, that way you can spread it easier and it's not overwhelming, especially if you have the real shit like ghost pepper or reaper hot sauce
frenchs
Ahhhhh the Frenchs
The funniest part is when he looks around confused and says "he doesn't do anything?"
Christ it makes me laugh every time. A room full of professional comics couldn't time it better.
The landlord who uses racial slurs and has posted a picture of himself in blackface has bad takes. Who could have guessed?
twitter let this clown get his account back?
Why wouldn't Le Epic X Dot Com let the clowns back into the circus? 
I don't understand what food he's describing
will never know what it's like to eat traditional Turkish food for all meals. Seeing this take, from an Amerikkkan of all people, after eating my grandmother's great imambayıldı (cw: pic has yoghurt) and being offered aşure reminds me that even good food has haters.
To be fair we stole an important amount of those great recipes. His take is that the region's cuisine is generally bad though(unacceptable).
Toss my balela salad
Am I remembering correctly that this guy has gusano parents?
I'm sorry to reveal that there's nothing mediterranean about "mediterranean food" served in North America because of the quality of the materials and people involved in making it and that's partly the reason why store bought shit sauces that they drizzle everything with are a big deal.
White Americans posting their L's
it's a bit. it's a bad bit, but it's a bit.
Why does this piece of shit even have an audience?
Yeah I get it. He used to be a 
celebrity famous for... being a bigoted piece of shit.
I swear he gives off subsidized-by-feds vibes, like Andy Warhol.
Can't show my girlfriend this. Shed cry
Mediterranean cuisine is fairly fast down the list of my favourite cuisines though. Barring Italian. Italian is really quite something
are you saying you eatta da pizza?
Mediterranean food is great, probably one of my favorites, I especially like Spanish cuisine. But Greek, etc is great and of course Italian.
Greek food really hits the spot when you need something filling, in a way few other food cultures do.
gusano yankoids commenting on the quality of bread anywhere else in the world
When you've definitely been to Sciliy