this post was submitted on 24 Apr 2024
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Culinary and/or philosophical advice welcome

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[โ€“] RoquetteQueen@sh.itjust.works 7 points 6 months ago (2 children)

I like to buy discounted old lemons. I wrap them up and toss them in the freezer. They thaw ugly but are still good for cooking.

[โ€“] Jonnsy@slrpnk.net 2 points 6 months ago (1 children)

Good idea In what do you wrap them? Aluminium foil? Or caj I put them in freezer bags?

Plastic wrap, but a freezer bag with the air squeezed out would work too.