this post was submitted on 16 Apr 2024
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[–] NickwithaC@lemmy.world 57 points 7 months ago (11 children)

Now I actually want someone to invent a cereal brick that you put in milk to disperse. That seems like it would be fun!

[–] Risus_Nex@lemmy.world 40 points 7 months ago (8 children)

May I introduce you to British abomination food: Weetabix

[–] Pataua101@lemmy.world 18 points 7 months ago (4 children)

Weetbix is Australian. And is usually just a base you add other flavours to.

[–] 9point6@lemmy.world 7 points 7 months ago

Though there's a 1 minute sweet spot where the milk has got in enough, but not too much, that a plain one can be pretty good

[–] CreateProblems@corndog.social 4 points 7 months ago

Interesting, after Googling, it looks like both Weetabix and Weetbix are a thing. It was started in Australia as Weetbix and eventually expanded internationally with a factory in England. They renamed it Weetabix to differentiate the product from that sold in Australia, New Zealand, and South Africa.

An interesting internet rabbit hole I didn't expect to go down today, ha! My English grandparents often ate Weetabix, and when you said it was Australian, I didn't believe you (and had a typo lol.) Turns out it's both. I'd assumed Brits must have introduced it over there, but it's the opposite.

[–] Theme@lemmy.blahaj.zone 2 points 7 months ago

I hate myself too much to add anything.

I once new a girl that had them in hot water. We don't talk anymore.

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