this post was submitted on 08 Jul 2023
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My absolutely favorite cold beetroot soup for hot summer! Tried it in Lithuania on my vacation few years back and it was love at first sip. It is called Šaltibarščiai (sorry if I misspelled something I'm not Lithuanian:)). It's fantastic!

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[–] Natzore@lemmy.world 9 points 1 year ago (7 children)

That looks delicious AND pretty, would you mind sharing your recipe?

[–] Bear_Paw@sh.itjust.works 10 points 1 year ago (6 children)
[–] mytornadoisresting@lemmy.world 4 points 1 year ago (1 children)

I have beets, cukes and dill growing in the garden right now, so this is perfect timing! My beets are golden tho so it won’t be that beautiful color sadly. Now to figure out where to get kefir!

[–] innkeeper@lemmy.world 5 points 1 year ago* (last edited 1 year ago) (1 children)

Once I made it with buttermilk it was good too and I think I read some recipe where plain thinned yoghurt was used. Hope I did not offended fellow Lithuanians here with this recomendation hehe.

[–] mytornadoisresting@lemmy.world 1 points 1 year ago (1 children)

I meant to update you sooner, but I did make the soup and I easily found kefir at my Aldi! It was delicious. I’m making it again today which made me think to tell you about how much I love and crave this soup! Thanks!

[–] innkeeper@lemmy.world 2 points 1 year ago* (last edited 1 year ago)

Hi! Im glad you like it! Its funny because yesterday i harvested our beets for winter, spent whole day cooking and preserving them in jars and with leftovers i will make some soup today! Cant wait.

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