this post was submitted on 29 Sep 2023
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The real question is "why do every other country calls this infamous sweet sauce 'French Mustard'?" It's a disgrace to french gastronomy.
They don't. It's "French's mustard" -- "French's" is a brand.
Edit: unless you're talking about Dijon mustard, which was created in France, so no real mystery there.
Wow! You changed my vision of this, I didn't know. thanks man!