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As a Canadian (and probably for the rest of the world) this is the weirdest question. Why would someone serve sweetened iced tea before serving just tea? Why does so much shit come full of sugar?
I read this comment and choked my nestea I'm drinking right now for breakfast. 29g of sugar... It just tastes so good, I'm addicted. Plz send help!
I had an iced cap from Timmies for the first time in 7 years and I don't recall it being so sweet. But you are right, everything is fully loaded with sugar nowadays
There was a time when my day started with a French vanilla and a glazed sour cream donut every day. I haven't really eaten much fast food in the last decade but I had that combo again on vacation this year and it was like chasing a bloc of sugar with pure syrup. How did I do it?