this post was submitted on 15 Aug 2023
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I follow all the instructions, but my potatoes never turn out like that.
Probably got deboned potatoes. A lot of grocery stores seem to be doing this. I prefer to keep my bones for stock, like the video suggests. If you ask your butcher, they can usually get you some bone-in ๐. Mine will even take the pinbones out of lettuce for me.